Category Archives: OSI Group

OSI GROUP ACHIEVEMENTS OVER THE YEARS

OSI Group is the leading global supplier of food products that are custom value added to the world’s leading retail and foodservice brands. OSI Group offers extensive capability in distributing, produce, source and develop food solutions to every corner in the world. This is possible because of the availability of financial and infrastructure resources. OSI Group is present in 17 countries with over 60 facilities.

UK OSI Food Solutions Awarded

In 2016, UK OSI Food Solutions was awarded Globe of Honor Award following the impeccable management of environmental risks. This award was from the British Safety Council. OSI was among 18 organizations presented with the award that seeks to recognize organizations that have exhibit eminence in environmental management. In order for the organizations to qualify, participate in the Globe of Honor they had to fulfill a few things.

One, achieving a maximum of five stars environmental management audit scheme by British Safety Council. They also had to demonstrate excellent environmental management through the business to an independent panel of experts.

OSI Food Solutions UK has previously won the Globe Honor in 2015 and 2013. OSI production in the UK has been in operation since 1989 and it is located in Scunthorpe. It produces pork and beef products for restaurant industry.

OSI Group purchase a warehouse in Chicago

OSI Group has purchased a 200,000 square foot food facility with a storage warehouse in Chicago. The facility that was previously operated by the Tyson Foods is near to existing OSI facility. According to Kevin Scott, OSI North America senior executive vice president, the facility will enhance the company’s capability to meet the rapidly evolving needs of its customers. The facility serves as part of the larger OSI manufacturing Network.

Flagship Europe acquiring by OSI Group

Aurora III, OSI Group has acquired Flagship Europe, part of Flagship Food Group in Denver, Colo. Flagship Europe supplies pies, mayonnaise, frozen poultry, sauces, dressings, and sous vide products to the United Kingdom foodservice market.

According to Russell Maddock, Flagship Europe chief executive, the acquisition marks a progressive and exciting development of the Flagship Europe. The acquisition will give additional resources and access to the global market and new clients strengthening their position in the marketplace. It will also improve Flagship Europe proposition, open up new opportunities enabling them to support the already successful business, and serve their customers better. Flagship Europe portfolio of brands and products complements OSI Group current processing strengths while broadening their capability to serve their customers evolving needs better.

OSI Group Info: www.foodprocessing.com/top100/profiles/osigroup/

Sheldon Lavin Continues to Grow OSI Group Globally

Mr. Sheldon Lavin began from a humble background to become the Chief Executive Officer of one of the world’s leading food processing companies. Over time, OSI Group has built an impressive profile that is dated 100 years back. Otto Kolschowsky started OSI Group in 1909 as a butter shop and meat market. Today, it has grown to become one of the world’s leading food processing plants with over 60 facilities and partners all over the world. With a focus on sustainability and green practices, Mr. Sheldon Lavin continues to use strategic market-oriented approaches to push OSI Group onto the international scene.

OSI Group’s growth started in 1995 after becoming the first supplier of hamburgers to McDonald’s. In 1973, it opened a processing plant that would serve McDonald’s. Afterward, Sheldon Lavin was incorporated as the firm’s managing partner following the retirement of Otto Kolschowsky. As McDonald’s continued rapid growth, Mr. Lavin helped steer OSI Group into the global market. Otto & Sons Company changed rebranded to OSI Group in 1975. As of the 1980s, OSI Group had already expanded to Brazil, Germany, Australia, Taiwan, and Spain. Later on, it opened two processing facilities in the United States. In the early 1990s, OSI Group began new facilities in China, Poland, Mexico, and the Philippines while beefing up its operations in the United States.

Upon the arrival of the new millennium, OSI Group launched an aggressive expansion of its poultry operations in different countries. OSI Group launched its acquisition plan in the 2000s after breaking into the fresh produce market in China. An acquisition in Australia brought OSI Group into Australia’s beef industry. In 2006, OSI Group acquired a stake in a US-based poultry firm to meet the needs of its growing clientele base. In 2010, OSI Group entered into the Japanese beef industry by opening a beef production company. OSI Group continues to open new facilities in Canada and India while beefing up its operations in the United States.

Mr. Sheldon Lavin has been working at OSI Group for the past 43 years. Upon his arrival in 1970, Mr. Lavin brought a drive to succeed along with his extensive experience in investment and banking industry. His relentless efforts helped push OSI Group onto the international scene and success in the late 1970s. At 85 years of age, Mr. Lavin seems not to be slowing down. He continues to promote sustainability and green practices to improve the living standards of the surrounding communities.

Learn More: www.facebook.com/public/Sheldon-Lavin

David McDonalds Leadership at the OSI Group

David M Donald is currently the Chief Operating Officer (COO) of ISO GROUP which is based in Aurora. ISO Group supplies food services and retail to brand across the world.it is also an international premier supplier McDonald says that the company is well position in a global setting. The company has branches in 17 countries with over 20,000 and above employees. The employees focus on making the customer satisfaction is delivered with their range of quality varieties that are offered.

David M Donald Graduated from Lowa State University in 1987 with Bachelors of science degree specializing in Animal science. After his graduation, David M Donald joined ISO group where he has raised in the rank throughout the years. He served as Chairman of North America Meat Institute. He also served as an independent Director at Marfrig Global Foods in South Africa since 2008 December. During his tenure in ISO David McDonald with ISO china supplied with over 100 tons of assorted food products during the Beijing Olympic Games. These include; beef, eggs, chicken, pork, and onion dehydrated. At this time the company was highly appreciated, and it was stamped for providing with the incredible service.

With his experience in the food industry David McDonald has not only gotten customers trust but it has become a favorite joint. Throughout the year and through his leadership he has acquired several companies to help in strengthening its brand and reaching more customers. It is through his hard work that McDonald has achieved all that he has it’s of great value that society can see and copy the ethical values that he has set.

During McDonald’s leadership, he has been able to sustain and improve sustainability. In 2016 a report from Global Sustainability was released, and ISO showed significant progress made in detail based on the supply chain. The supply chain is key to every organization and keeping. The report outlined that the company had a 2020 goal of 10% energy reduction and water sustainability. All the ISO facilities in the US have attained the ISO certification. And it has donated food to over100 metric tons by North America was given to the homeless and low-income family in the Philippines.

David McDonald has a noble heard and he has decided to go out of his way to give back to the society in doing that he has managed to reach the less privileged in the community and provided them with the most basic stuff, food.

To know more click: here.

OSI Group Makes The World A Better Place To Eat

The history of OSI Group / Industries dates back to a German immigrant, Otto Kolschowsky, arriving to the United States in 1907 and two years later, in 1909 started his family meat market business in Oak Park, Illinois. Eight years later, in 1917, he expanded his business to include wholesale meats and relocated his family startup to Maywood, Illinois (a suburb of Chicago). This family business was called Otto & Sons as of 1928 and over many years hence became known as having a great reputation for selling quality meat products.

McDonald’s startup opened in Des Plaines, Illinois in 1955 and chose Otto & Sons as their sole meat supplier. The deal was sealed with a handshake between Ray Kroc, McDonald’s founder and CEO, and the “Sons” of Otto and Sons. Such a deal not only established a business relationship between the two parties but a personal one as well.

As the years progressed, Otto and Sons’ primary business was to supply McDonald’s with high quality beef patties to all of their restaurants nationally and internationally as well.

Nearly twenty years later (1973), Otto & Sons established its first leading, high quality, high-volume, meat plant using Cryogenic food processing where liquid nitrogen is used for freezing and preserving fresh foods. This process was discovered in the 1960’s and enabled McDonald’s to continue high quality production with minimal amount of meat suppliers. Otto & Sons continued to be one of McDonald’s suppliers and changed their name from Otto & Sons to OSI Group Industries.

To date, OSI Group Industries had over sixty five locations in approximately seventeen countries. This enables OSI to provide a world of food solutions as needed.

OSI also provides products and services for Subway, Starbucks, Pizza Hut just to name s few. In addition, OSI delivers more than just beef patties. They also deliver pork, poultry, fish, and other meat products (not just patties). For more info about us: https://www.linkedin.com/company/osi-industries click here.

Lastly, OSI buys and sells globally and has locations in Australia, Brazil, China, Germany, India, Japan, Hungary, The Netherlands, The Philippines , United Kingdom and the United States.

The OSI Group Industries believes in and is driven by the need to provide excellence to their customers and facilities. This is done with the use of Global Councils where ideas are expressed, advice and suggestions are communicated globally and solutions are delivered worldwide. OSI Group will continue to thrive and expand and improve in the food industry all over the world.